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We decide to get out of bed very
early this morning in order to go see the fish market and the morning
arrival of the fresh deliveries. We are up at 5 AM and are on our way
down to the market by 5:30 AM. It is actually quite quiet when we get
to the market - not much happening. So we head down to the neighboring
jetty where the boats have pulled up to unload their cargo.
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This is where the action
is. Just like in an ant colony, there is a steady stream of porters
racing from the boats along the jetty up the ramp to the market delivering
the fish. As the day slowly brightens, the amount of fish delivered
continues to grow.
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We head down to the jetty to
watch the people in action. On each boat there is a head guy with a
small note book in which he is writing down how many fish he hands over and
to whom. They load up the crates and hand them over to the porters in
their yellow vests and they deliver it to the buyer, either in the market or
to their vehicle. There is a constant frenzy of activity.
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After watching this action for a
while, we decide to head back to the fish market itself. This time
when we return, we find it full of fish and all the fish mongers are hard at
work. The are gutting and cleaning the fish and stacking them up in
neat displays. Each stall seems to concentrate on a few types of fish.
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Most of the fish come from the
river and they vary in size from the small to the absolutely huge. One
could just about feed an army. We wander around the market admiring
all the fresh fish. We also check out the meat market, but it is not
as interesting.
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There is also a huge fresh
produce section that is absolutely fantastic. They all types of
fruits, vegetables, nuts, herbs and spices. They come in all varieties
and they are huge. The smells and aromas are wonderful. We wish
it was our turn to cook - we know where we would go shopping. We then
wander out and over to the other market - the Mercado Municipal Adolfo
Lisboa whose elegant Art Noveau roof was designed by Eiffel during the
rubber boom and is a copy of the former Les Halles market in Paris.
This is geared a bit more to tourists. They are selling cans of Brazil
nuts for a pittance, but they need to be "peeled", which they do
not do.
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We return to the hotel for
breakfast and to sort out our bags and to work on our journals. In the
afternoon we head out for some lunch and shopping, followed by a movie in a
ultra modern shopping center about 20 minutes drive out of the old
town. It is like entering a different world after having just spent
the last ten days either on a Amazon river boat and in the jungle.
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Back in the old part of town we
pick up our laundry, have a bite to eat and then just take it easy.
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